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HACKLEBACK STURGEON — Known also as ‘shovelnose’ sturgeon, this popular wild American caviar hails from the estuaries of the Mississippi-Missouri river systems. Its small jet black egg and light, nutty finish compare favorably to international counterparts.

Paddlefish Sturgeon

APPLICATIONS — Great for large parties as hackleback can be used as a substitute for the pricier osetras. Its versatility and nutty character lends itself well to egg dishes, paired with creamy cheeses, or with full flavored fish such as salmon and tuna.

SPECIES — hackleback Scaphirhynchus Platorhynchus. Commonly known as 'shovelnose', hackleback is found throughout portions of Mississippi and Missouri river basins. Prefers shoals and congregate in pools. Reaches maturity in 5 to 7 years, averaging a little under 3 feet in length and weighing about 12 pounds.

 

Hackleback Sturgeon

Hackleback Sturgeon Wild Caviar

Wild Shovelnose : Domestic

1 Ounce $38 Add to Cart
2 Ounces $76 Add to Cart
125 Grams $167 Add to Cart
8 Ounces $304 Add to Cart
500 Grams $668 Add to Cart
1 Kilo $1,336 Add to Cart
OT Pound $608 Add to Cart



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California Caviar Company distributes and produces sustainable caviar and gourmet foods. We offer domestic American caviars from only responsible, eco-friendly and sustainable sources, including white sturgeon (California Osetra), hackleback and paddlefish. Our imported flavors are also substainably sourced and originate from Iran, Azerbaijan, Israel, Uruguay, and Germany — including our Iranian Osetra, Russian Osetra, Siberian Osetra, and Sevruga. Our infused roes include Trout Roe, Salmon Roe, Whitefish Roe, Bowfin Roe, and Tobiko Roe.

California Caviar Company
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